Gnocchi Goodness

Hi peeps. I know it’s Christmas Eve and there is a lot of food to enjoy, but this Christmas we are doing things a little differently. I made this recipe and thought the colors matched the occasion— pesto sauce is optional. This recipe may seem so simple but sometimes we need simple.

INGREDIENTS

• Gnocchi— I used cauliflower gnocchi from Trader Joe’s

• Cherry tomatoes

• Pesto— I made my own but store bought will do!

• Olive oil

OPTIONAL

Pesto

• 1 + 1/2 cups fresh basil

• 1/2 cup walnuts

• 1 garlic clove

• 1/2 lemon or to taste

• 1/2 teaspoon salt

• 1/2 cup honey

• 1/2 cup olive oil

HOW TO

1. Heat oven to 400 degrees.

2. Add your gnocchi and cherry tomatoes to a baking sheet.

3. Drizzle with olive oil & place baking sheet in the oven for 25 minutes, stirring halfway through.

4. Add salt + pepper to taste.

ENJOY!

xoxo,

TBO